Baked Salmon in Soy Sauce and Honey Marinade

Ingredients

• • 500 g salmon fillet
• • ½ c soy sauce
• • 2 Tbsp. honey
• • Rosemary leaves and sesame seeds to garnish

Preparation

Remove skin from salmon and cut into two portions. Place in baking dish.
Add soy sauce and honey mixture to the baking dish and let stand for about 20 minutes.
Sprinkle with rosemary and sesame seeds. Bake in hot oven for 10 to 15 minutes or until the salmon is has reached the desired degree of doneness.
Serve with a side of sautéed vegetables.